{
  "format" : "recipe",
  "version" : 1,
  "recipe" : {
    "id" : "b7c6d5e4-f3a2-4b1c-8d0e-9f8a7b6c5d4e",
    "ingredients" : [
      {
        "amount" : 2,
        "id" : "bread",
        "name" : "thick white bread",
        "quantity" : "2 slices",
        "unit" : "slice"
      },
      {
        "amount" : 80,
        "id" : "cheddar",
        "name" : "mature Cheddar",
        "preparation" : "grated",
        "quantity" : "80g",
        "unit" : "g"
      },
      {
        "id" : "worcestershire",
        "name" : "Worcestershire sauce",
        "quantity" : "a few drops"
      }
    ],
    "method" : [
      {
        "id" : "step-1",
        "text" : "Toast the bread on one side under the grill."
      },
      {
        "id" : "step-2",
        "text" : "Pile the cheese on the untoasted side and shake over the Worcestershire sauce."
      },
      {
        "id" : "step-3",
        "text" : "Grill for 3 minutes until bubbling.",
        "timers" : [
          {
            "durationSeconds" : 180,
            "id" : "step-3-timer-1"
          }
        ]
      }
    ],
    "nutrition" : {
      "basis" : "per_serving",
      "calories" : 380,
      "servings" : 2,
      "source" : "cook"
    },
    "provenance" : {
      "origin" : "manual",
      "writtenBy" : "cook"
    },
    "schemaVersion" : 5,
    "servings" : 2,
    "tags" : [
      "Comfort food"
    ],
    "title" : "Dad's Cheese on Toast",
    "totalTimeMinutes" : 10
  }
}